This orange curd is perfect for breakfast or as a dessert or even in tarts or cakes. Why not enjoy a tasty orange curd with your morning toast or on your favourite dessert? It is very...
Category: Jam Making & other Preserves
Blanching your veg is vital if you are going to successfully freeze them. It helps preserve them better, keeps in the nutrients and stop them going limp. Although the process of how to blanch...
Having dried bay leaves for cooking is well worth it. You can dry them yourself. So just how do you dry fresh bay leaves at home? It is easy to do regardless of what type of oven you have....
Why not make a tasty and easy to make plum jam recipe without using any pectin? You can just have plums or add some extras for that extra special taste. Extras like port, cinnamon, and amaretto...
These two easy to make blueberry jam recipes show you how to make blueberry jam without sugar. One is completely natural while the other uses a natural sugar alternative. If for health reasons...
Our quick guide helps you to pick the right jam thermometer so that you can make better jams, easily see when your jam has reached it's setting temperature and prevent your jams from...